Makai Atta

The Best AttaMakai Atta / Flour

Makai / Maka / Maiz / Mais Atta Suppliers (Corn Flour) is derived from the ground and desiccated seed of the makai plant. It is the second most produced and consumed flour after wheat flour, competing with rice flour.

  • The Flour is naturally rich in dietary fibre, antioxidants, vitamin B, omega 6 unsaturated fat and vegetable proteins.
  • ​It is also rich in magnesium.
  • It is relatively less expensive to buy too.


Controls Diabetes

Improves Vision

Might Aid Weight Loss

Boosts Iron levels

Could Reduce Inflammation

Enhances Endurance And Physique